The Woodmark Hotel at Carillon Point on Lake Washington is officially prepared for the summer season! Featured at both of our lakefront restaurants, mix it up this May with Woodmark’s Mixology Series.
By definition, mixology is the art or skill of preparing mixed drinks. Woodmark's waterfront restaurants Beach Café and bin on the lake are excited to highlight their passion for mixology by providing inspired recipes and refreshing beverages at your pleasure! We encourage trying the following cocktail recipes at home or just visit us during our daily happy hour near Kirkland to enjoy our lakefront patio dining featuring sunset views overlooking the Seattle skyline.
Binallini -- bin on the lake
- 1 oz. St Germaine
- Topped with Prosecco
- Serve in a champagne glass and garnish with lemon twist if desired
Coco Mojito -- Beach Café
- Muddle 5-8 mint leaves, 2 lime wedges and ¼ oz. simple syrup
- 1 ½ oz. Malibu Rum
- 2 oz. Coconut Water
- Shake with ice then pour over ice in a rocks glass
- Top with soda water