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Download Menu (PDF)
all items are served with breakfast potatoes
Cafe Breakfast*
2 eggs any style, applewood smoked bacon, maple sausage, choice of toast
$9
Egg + Veggie Burrito*
2 eggs, roasted eggplant, peppers, herbs, spinach, white cheddar and roasted salsa
$9
Griddled Ham Benedict*
2 poached eggs, on an english muffin with griddled ham and a citrus hollandaise
$11
Add crab $6
Market Omelet*
3 eggs, choice of 3 fillings:
roasted shallot, spinach, forest mushroom, ham, Dungeness crab, white cheddar, swiss
$12
each additional item is $1
Corned Beef Hash*
2 eggs any style, sweet potatoes, peppers + onions, Andouille sausage and herbs
$11
Bacon 'n Egg Sandwich*
2 fried eggs, applewood smoked bacon, guacamole, white cheddar, tomato, siracha aioli on a ciabatta roll
$9
Steel Cut Oatmeal
mission fig jam, palm sugar
$8
Coconut Yogurt Parfait
pineapple-ginger drizzle, cut fresh tropical fruit, macadamia nut crunch
$8
Cold Cereals
cheerios, raisin bran, lucky charms, cocoa puffs
$5
+ berries or banana
$2
Buttermilk Pancakes
with lemon curd, Washington apple compote
$8
Belgian-style Waffle
with citrus ricotta and huckleberry syrup
$9
cholesterol free "eggbeaters" or egg whites can be substituted for most of the above dishes
Just 2 Eggs*
any style
$4
Breakfast Potatoes
$3
Toast
white, wheat, sourdough
$2
Bagel and Cream Cheese
$3
Applewood Bacon, Maple Sausage Links, Griddled Ham
$4
Fruits or Berries
$4
Oatmeal with toasted almonds and berry bursts
$4
Fruit Skewers with a honey yogurt dunking sauce
$4
Reach for the Stars parfait
Layered with our own granola, peach yogurt, cut fruit
$4
Egg Breakfast*
1 egg any style, bacon, maple sausage, breakfast potatoes
$4
Combo Breakfast*
1 egg any style, 1 pancake, bacon, maple sausage
$5
Cold Breakfast
cold cereal, fruit, toast
$5
Cafe Vita
regular & decaf coffee
$3
Espresso
double $3.50
extra shot espresso $.50
Americano
$3.50
Latte
$4
Cappuccino
$4
Mocha
$4.50
Flavor Shot
vanilla, sugar-free vanilla, white chocolate, hazelnut, almond, mint, raspberry
$.50
Hot Chocolate
$3
Hot Tea
$3
Juice
apple, cranberry, grapefruit, orange, pineapple, tomato
small $2.50
large $4
House Bloody Mary
$7.50
Domaine St. Michelle Mimosa
$7
Bellini
$7
Screwdriver
$6.50
Irish Coffee
$7.50
with Bailey's $8.50
*King County Public Health warns consumption of raw or undercooked meats, poultry, seafood, shellfish or unpasteurized juices may increase your risk of food borne illness
Download Menu (PDF)
all items are served with breakfast potatoes
Cafe Breakfast*
2 eggs any style, applewood smoked bacon, maple sausage, choice of toast
$9
Egg + Veggie Burrito*
2 eggs, roasted eggplant, peppers, herbs, spinach, white cheddar and roasted salsa
$9
Griddled Ham Benedict*
2 poached eggs, on an english muffin with griddled ham and a citrus hollandaise
$11
Add crab $6
Market Omelet*
3 eggs, choice of 3 fillings:
Roasted shallot, spinach, forest mushroom, ham, Dungeness crab, white cheddar, swiss
$12
each additional item is $1
Corned Beef Hash*
2 eggs any style, sweet potatoes, peppers + onions, Andouille sausage and herbs
$11
Bacon 'n Egg Sandwich*
2 fried eggs, applewood smoked bacon, guacamole, white cheddar, tomato, siracha aioli on a ciabatta roll
$9
Steel Cut Oatmeal
mission fig jam, palm sugar
$8
Coconut Yogurt Parfait
pineapple-ginger drizzle, cut fresh tropical fruit, macadamia nut crunch
$8
Buttermilk Pancakes
with lemon curd, Washington apple compote
$8
Belgian-style Waffle
with citrus ricotta and huckleberry syrup
$9
Clam Chowder
same great recipe... 20 years running
$4 / $6
Callaloo Soup
Chef's interpretation of one of Trinidad's most beloved soups- kale and coconut based with hints of nutmeg and topped with pulled chicken and lemon
$4 / $6
Coconut Corn Soup
Thai inspired soup with flavors of lemon, ginger, corn, and topped with fresh crab and cilantro garnish
$4 / $6
Smoked Pork Pozole
smoky pork in a traditional Mexican soup, with hominy, lime, chile, radish and cilantro
$4 / $6
Caffe Vita
regular & decaf coffee
$3
Espresso
double $3.50
extra shot espresso $.50
Latte
$4
Cappuccino
$4
Mocha
$4.50
Americano
$3.50
Flavor shot
vanilla, sugar-free vanilla, white chocolate, hazelnut, almond, mint, raspberry
$.50
Hot chocolate
$3
Hot tea
$3
Juice
apple, cranberry, grapefruit, orange, pineapple, tomato
small $2.50
large $4
Citrus Poached Shrimp Salad
mixed greens dressed with a mild orange and chile vinaigrette, topped with ceviche-style vegetables, pomegranate, crumbled queso fresco with shrimp
$13
Ginger Chicken Salad
mixed greens dressed with a sesame vinaigrette, topped with grilled chicken, cucumber, orange, shimeji mushrooms, bamboo shoots and crushed cashews
$13
Chop Salad
cut fresh romaine dressed with a red wine vinaigrette and topped with chickpeas, mozzarella, chicken, salami, red pepper and snap peas
$13
Lump Crab Salad
cut fresh romaine dressed with a cucumber-avocado dressing, topped with grilled zucchini, red quinoa, artichoke heart and cherry tomatoes
$15
Spicy Breaded Calamari
tossed in jalapeno-ginger oil and served with sweet chile aioli
$10
Citrus Prawn Cocktail
poached prawns with a mango-horseradish cocktail sauce, cucumber, and an avocado puree
$14
Crab Cakes
2 crab cakes on a bed of roasted corn salsa and finished with an avocado crema, cilantro and lime
$15
Herb-crusted Cod + Chips*
3 pieces of true cod, breaded and fried, served with a cilantro remoulade and a choice of fries
$16
Grilled Salmon*
grilled salmon with roasted corn and scallion mashed potatoes, cilantro pesto and a selection of the season's freshest vegetables
$19
Chips, Salsa and Guacamole
fried fresh corn tortillas served with fire roasted tomato salsa and guacamole
$8
Jerk Spiced Chicken Wings
roasted habanero ranch for dipping
$9
Spiced and Braised Lamb Tacos
spiced demi braised lamb, wrapped in flour and corn tortillas, with roasted corn salsa, pickled onion, chimichuri sauce, queso fresco, and chips + salsa
$12
Kalua Burger*
1/3 lb. of beef topped with smoky pulled pork, lettuce, Maui onion, American cheese, sweet pepper aioli and a choice of fries
$12
Roasted portobello and rice
roasted Portobello's served oon a bed of spicy peanut basmati rice and finished with mandarin oranges, scallion, cilantro, and sweet peppers
$15
Reserved for our guests 18 years and under
Oatmeal with toasted almonds and berry bursts
$4
Fruit skewers with a honey yogurt dunking sauce
$4
Reach for the Stars Parfait
layered with our own granola, peach yogurt, and fresh cut fruit
$4
1 Egg Breakfast*
1 egg any style, bacon, maple sausage, breakfast potatoes
$4
Combo Breakfast*
1 egg any style, 1 pancake, bacon, maple sausage
$5
2 Mini Cheeseburgers & Fries*
$4
Penne & Cheese with Grilled Chicken
$5
Griddled Cheese Sandwich & Fries
$4
On Top of Old Smokey*
penne with meatballs & marinara
$5
Grilled Salmon
with rice, veggies, & cilantro pesto
$8
SIDES
Vegetable Crudité with Cilantro Pesto Dipping Sauce
$2
Edamame with Fresh Lime
$3
Guacamole with Garden Salsa Sun Chips
$3
*King County Public Health warns consumption of raw or undercooked meats, poultry, seafood, shellfish or unpasteurized juices may increase your risk of food borne illness
For parties of 6 or more a 20% gratuity is added to your bill
Download Menu (PDF)
Chips, salsa, and guacamole
fried fresh corn tortillas served with fire roasted tomato salsa and guacamole $8
Citrus Prawn Cocktail
poached prawns with mango-horseradish cocktail saunce, cucumber, and avocado puree
$14
Manila Clams
steamed in a coconut curry broth, and served with garlic bread
$10
Crab Cakes
2 crab cakes on a bed of roasted corn salsa and finished with an avocado crema, cilantro and lime
$15
Jerk Spiced Chicken Wings
roasted habanero ranch for dipping
$9
Spicy Breaded Calamari
tossed in jalapeno-ginger oil and served with sweet chile aioli
$10
Curry Chicken Salad Cups
stuffed with chicken salad that has a hint of curry and cilantro topped with grapes, cashews, chiles, carrots and radish sprouts
$8
Beach Starter
mixed greens with pickled tomato, cucumber, goat cheese feta and creamy balsamic dressing
$5
Citrus Poached Shrimp Salad
mixed greens dressed with a mild orange and chile vinaigrette,topped with ceviche-style vegetables, pomegranate, crumbled queso fresco and shrimp
$13
Ginger Chicken Salad
mixed greens dressed with a sesame vinaigrette, topped with grilled chicken, cucumber, orange, shimeji mushroom, bamboo shoots and crushed cashews
$13
Chop Salad
cut fresh romaine dressed with a red wine vinaigrette and topped with chickpeas, mozzarella, chicken, salami, red pepper and snap peas
$13
Lump Crab Salad
cut fresh romaine dressed with a cucumber – avocado dressing,topped with grilled zucchini, red quinoa, artichoke heart,cherry tomatoes
$15
Caesar Salad
cut fresh romaine dressed with our caesar dressing and finished with house croutons, asiago cheese
$8
add lemon chicken $5
add garlic shrimp $6
add grilled salmon $10
Clam Chowder
same great recipe... 20 years running
$4 / $6
Callaloo Soup
chef's interpretation of one of Trinidad's most beloved soups- kale and coconut based with hints of nutmeg and topped with pulled chicken and lemon
$4 / $6
Coconut Corn Soup
Thai inspired soup with flavors of lemon, ginger, corn, and topped with fresh crab and cilantro garnish
$4 / $6
Smoked Pork Pozole
smoky pork in a traditional Mexican soup, with hominy, lime, chile, radish and cilantro
$4 / $6
Seared Salmon Tacos*
2 pieces of seared salmon, wrapped in flour and corn tortillas and covered in a roasted corn salsa. Complete with pickled onion, Chimichurri sauce, queso fresco and chips + salsa
$13
add guacamole $2
Spiced and Braised Lamb Tacos
spiced demi braised lamb, wrapped in flour and corn tortillas, with roasted corn salsa, pickled onion, chimichuri sauce, queso fresco and chips + salsa
$12
add guacamole $2
Grilled Chicken Sandwich
lemon marinated chicken breast grilled and served with a yuzu aioli, tomatoes, avocado puree, lettuce, caramelized onions. On a ciabatta roll with a choice of fries
$11
Want it vegetarian? Switch out the chicken for a portobello
Smoked Turkey Sandwich
smoky all natural turkey, served on a ciabatta roll and topped with bacon, provolone, veggie and herb aioli, avocado puree, lettuce, tomato and a choice of fries
$13
Ask for no turkey for a "BLT"
Kalua Burger*
1/3 lb. of beef topped with smoky pulled pork, lettuce, grilled Maui onion, American cheese, sweet pepper aioli and a choice of fries
$12
Pork-free? Substitute an extra burger patty
Crab Penne 'n Cheese
fresh Penne pasta sautéed in a 3-cheese sauce, with pancetta pesto, fine herbs and lumps of crab meat
$15
Herb-crusted Cod + Chips*
3 pieces of true cod, breaded and fried, served with a cilantro remoulade and a choice of fries
$16
Coconut-Crusted Tilapia*
served over black beans and rice with the season’s freshest vegetables, mango sauce and basil
$16
Poached Mahi in a Banana Leaf
hawaiian Mahi poached in a pineapple coconut broth, served over basil rice. Topped with chiles, butternut squash and cucumbers
$19
Grilled Salmon
grilled salmon with roasted corn and scallion mashed potatoes, cilantro pesto and a selection of the season’s freshest vegetables
$19
Lazy Man's Cioppino
local seafood in a tomato-lemongrass broth with flavorings of sweet peppers, andouilli sausage and roasted fingerling potatoes. Served with garlic bread
$20
Slow Roasted Baby Back Ribs
½ a rack of pork ribs glazed with a ginger soy reduction and served on stir-fried sweet potatoes and veggies
$17
Roasted Portobello and Rice
roasted Portobello’s served on a bed of spicy peanut basmati rice and finished with mandarin oranges, scallion, cilantro and sweet peppers
$15
Moroccan Spiced Grilled Chicken
grilled chicken breast stuffed with sundried tomatoes and goat cheese. Served over citrus herb Israeli Cous Cous with black olives, crushed tomatoes, almonds. Finished with an apricot vinaigrette
$18
For parties of 6 or more a 20% gratuity is added to your bill
*King County Public Health warns consumption of raw or undercooked meats, poultry, seafood, shellfish, or unpasteurized juices may increase your risk of food borne illness
Download Menu (PDF)
Chips, salsa, and guacamole
fried fresh corn tortillas served with fire roasted tomato salsa and guacamole $8
Citrus Prawn Cocktail
poached prawns with mango-horseradish cocktail saunce, cucumber, and avocado puree
$14
Manila Clams
steamed in a coconut curry broth, and served with garlic bread
$10
Crab Cakes
2 crab cakes on a bed of roasted corn salsa and finished with an avocado crema, cilantro and lime
$15
Jerk Spiced Chicken Wings
roasted habanero ranch for dipping
$9
Spicy Breaded Calamari
tossed in jalapeno-ginger oil and served with sweet chile aioli
$10
Curry Chicken Salad Cups
stuffed with chicken salad that has a hint of curry and cilantro topped with grapes, cashews, chiles, carrots and radish sprouts
$8
Beach Starter
mixed greens with pickled tomato, cucumber, goat cheese feta and creamy balsamic dressing
$5
Citrus Poached Shrimp Salad
mixed greens dressed with a mild orange and chile vinaigrette,topped with ceviche-style vegetables, pomegranate, crumbled queso fresco and shrimp
$13
Ginger Chicken Salad
mixed greens dressed with a sesame vinaigrette, topped with grilled chicken, cucumber, orange, shimeji mushroom, bamboo shoots and crushed cashews
$13
Chop Salad
cut fresh romaine dressed with a red wine vinaigrette and topped with chickpeas, mozzarella, chicken, salami, red pepper and snap peas
$13
Lump Crab Salad
cut fresh romaine dressed with a cucumber – avocado dressing,topped with grilled zucchini, red quinoa, artichoke heart,cherry tomatoes
$15
Caesar Salad
cut fresh romaine dressed with our caesar dressing and finished with house croutons, asiago cheese
$8
add lemon chicken $5
add garlic shrimp $6
add grilled salmon $10
Clam Chowder
same great recipe... 20 years running
$4 / $6
Callaloo Soup
Chef's interpretation of one of Trinidad's most beloved soups- kale and coconut based with hints of nutmeg and topped with pulled chicken and lemon
$4 / $6
Coconut Corn Soup
Thai inspired soup with flavors of lemon, ginger, corn, and topped with fresh crab and cilantro garnish
$4 / $6
Smoked Pork Pozole
smoky pork in a traditional Mexican soup, with hominy, lime, chile, radish and cilantro
$4 / $6
Seared Salmon Tacos*
2 pieces of seared salmon, wrapped in flour and corn tortillas and covered in a roasted corn salsa. Complete with pickled onion, Chimichurri sauce, queso fresco and chips + salsa
$13
add guacamole $2
Spiced and Braised Lamb Tacos
spiced demi braised lamb, wrapped in flour and corn tortillas, with roasted corn salsa, pickled onion, chimichuri sauce, queso fresco and chips + salsa
$12
add guacamole $2
Grilled Chicken Sandwich
lemon marinated chicken breast grilled and served with a yuzu aioli, tomatoes, avocado puree, lettuce, caramelized onions. On a ciabatta roll with a choice of fries
$11
Want it vegetarian? Switch out the chicken for a portobello
Smoked Turkey Sandwich
Smoky all natural turkey, served on a ciabatta roll and topped with bacon, provolone, veggie and herb aioli, avocado puree, lettuce, tomato and a choice of fries
$13
Ask for no turkey for a "BLT"
Kalua Burger*
1/3 lb. of beef topped with smoky pulled pork, lettuce, grilled Maui onion, American cheese, sweet pepper aioli and a choice of fries
$12
Pork-free? Substitute an extra burger patty
Crab Penne 'n Cheese
fresh Penne pasta sautéed in a 3-cheese sauce, with pancetta pesto, fine herbs and lumps of crab meat
$15
Herb-crusted Cod + Chips*
3 pieces of true cod, breaded and fried, served with a cilantro remoulade and a choice of fries
$16
Coconut-Crusted Tilapia*
served over black beans and rice with the season’s freshest vegetables, mango sauce and basil
$16
Poached Mahi in a Banana Leaf
hawaiian Mahi poached in a pineapple coconut broth, served over basil rice. Topped with chiles, butternut squash and cucumbers
$19
Grilled Salmon
grilled Salmon with roasted corn and scallion mashed potatoes, cilantro pesto and a selection of the season’s freshest vegetables
$19
Lazy Man's Cioppino
local seafood in a tomato-lemongrass broth with flavorings of sweet peppers, andouilli sausage and roasted fingerling potatoes. Served with garlic bread
$20
Slow Roasted Baby Back Ribs
½ a rack of pork ribs glazed with a ginger soy reduction and served on stir-fried sweet potatoes and veggies
$17
Roasted Portobello and Rice
roasted Portobello’s served on a bed of spicy peanut basmati rice and finished with mandarin oranges, scallion, cilantro and sweet peppers
$15
Moroccan Spiced Grilled Chicken
grilled chicken breast stuffed with sundried tomatoes and goat cheese. Served over citrus herb Israeli Cous Cous with black olives, crushed tomatoes, almonds. Finished with an apricot vinaigrette
$18
For parties of 6 or more a 20% gratuity is added to your bill
*King County Public Health warns consumption of raw or undercooked meats, poultry, seafood, shellfish, or unpasteurized juices may increase your risk of food borne illness
Download Menu (PDF)
Coconut-Tangerine Ice Cream Sandwich
$5
Tres Leches Cake
bruleed bananas, whipped fresh cream, caramel
$7
Sugar & Spice Doughnuts
pomegranate dunking sauce
$6
Assorted Cookies 3 little bites
Chef's Choice of freshly baked cookies
$4
Tropical Sorbets, Ice Cream or Gelatos
$7
For those who would rather drink their dessert
Chocolate Martini
stoli vanil vodka, creme de cacao in a chocolate swirled martini glass
$8.50
B52 Coffee
kahlua, amaretto di saronno, bailey's, coffee
$8.50
Chilled Nutty Irishman
bailey's, frangelico, kahlua, whipped cream and cinnamon
$8.50
Taylor Fladgate 20yr Tawny
$22
Taylor Fladgate 10yr Tawny
$13
Fonseca Porto Bin#27
$7
offering bottomless drip
Caffé Vita
regular & decaf coffee
$2.95
Espresso
double $3.25
extra shot $.50
Latte
$4
Cappuccino
$4
Americano
$3.50
Mocha
$4.25
Add a Flavor Shot
vanilla, sugar-free vanilla, white chocolate, hazelnut, almond,
mint, raspberry
$ .50
best with a snack or two, served daily in the bar from 3-6 PM
Tropical Paradise
crushed pineapple, cucumber and lime shaken with tequila and triple sec. Served over ice
$9
Sparkling Island
fresh lychee juice and strawberries share a glass of sparkling wine
$8
Lemongrass Sun
fresh lemongrass over ice with vodka, sweet and sour, with a splash of soda
$8
Carly's Pick Up Line
gin, ginger ale and peach bitters
$7
Beach Collins
fresh Strawberries with vodka and lemon-ginger juice, over ice with sprite
$9
Blue Caribbean
rum, Blue Curacao and triple sec topped with fresh lemon and sprite
$8
Hawaiian Holiday
mint, simple syrup, lime, white rum and guava nectar over ice, and topped with prosecco
$8
Mel's Getaway
jalapenos, shaken with Jameson and mango nectar over ice with soda
$8
Waterfront Cucumber Tini
cucumbers and simple syrup shaken with Ketel One Vodka served up
$9
Coco Mojito
mint, lime, with Malibu rum, coconut and soda
$8
John Daly
Firefly Sweet Tea Vodka with lemonade
$9
house white/red
$5
mac & jack's african amber
$3.75
manny's pale ale
$3.75
stella artois
$4.25
bud light
$3.25
featured brewery- somewhere local
$5
rotating IPA– typically local
$4.75
rotating hefeweizen – typically local
$4.75
rotating stout or porter – typically local
$5.25
best with a cold beverage (or two)
served daily in the bar from 3-6 PM
Beach Starter Salad
$3
Caesar Salad
$4
Chips, Salsa, & Guacamole
$4
Clam Chowder
$4
Sweet Potato or Regular Fries
$4
2 Sliders
$5
Jerk Spiced Chicken Wings
roasted habanero ranch for dipping
$6
Spicy Breaded Calamari
jalapeno-ginger oil and served with sweet chile aioli
$6
Citrus Prawn Cocktail
poached prawns with mango-horseradish cocktail sauce
$8
Crab Cake
roasted corn salsa and avocado crema
$8
Crab Mac'n Cheese
crab lumps, pancetta pesto, 3 cheese fondue, fresh penne
$8
We love parties! The Beach Café at Carillon Point on the shores of Lake Washington is the place for celebrations and soirees. In addition to our convenient Kirkland location, we serve the best food and libations in town, plus service and ambiance. You bring the good-times, we'll take care of the rest.
Our dining room is versatile and able to accommodate groups up to 25 persons. Parties from 1-12 persons are welcome to order from our a la carte menu. Groups larger than 6 will be charged a 20% service charge plus 10% WA State Sales Tax. We prefer to provide you with a single check (but are happy to split your payment). Our "Large Party" menu (coming soon) is required for groups of 13 or more.
Parking notes: Valet parking is available through Carillon Point valet service. We are pleased to validate 1.5 hours in the self-park (P2000) garage below the Woodmark Hotel - the same lower level as Beach Café.
We also do cocktail parties and receptions in our Living Room Bar. For details on large parties and cocktail receptions, please call us at 425.889.0303. We'd love to hear from you!
Download Menu (PDF)
2 Mini Cheeseburgers & Fries*
$4
Penne & Cheese with Grilled Chicken
$5
Griddled Cheese Sandwich & Fries
$4
Fish & Chips with Fried and Tartar sauce*
$8
On Top of Old Smokey*
penne with meatballs & marinara
$5
Grilled Salmon
with rice, veggies, & cilantro pesto
$8
Soda, juice, or milk is a buck, keep the cup
*King County Public Health warns consumption of raw or undercooked meats, poultry, seafood, shellfish or unpasteurized juices may increase your risk of food borne illness
**Menu subject to change
