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Food Menus

Breakfast

Download Menu (PDF)

Eggs & Omelets

all items are served with breakfast potatoes

Cafe Breakfast*
2 eggs any style, applewood smoked bacon, maple sausage, choice of toast
$11

Egg + Veggie Burrito*
2 eggs, roasted eggplant, peppers, herbs, spinach, white cheddar and roasted salsa
$9

Griddled Ham Benedict*
2 poached eggs, on an english muffin with griddled ham and a citrus hollandaise
$12
Add 2 oz. crab $6

Market Omelet*
3 eggs, choice of 3 fillings:
roasted shallot, spinach, forest mushroom, ham, eggplant, white cheddar, swiss
$12
each additional item is $1
Add 2 oz. crab $6

Corned Beef Hash*
2 eggs any style, sweet potatoes, peppers + onions, Andouille sausage and herbs
$12

Bacon 'n Egg Sandwich*
2 fried eggs, applewood smoked bacon, guacamole, white cheddar, tomato, roast chili crema on a ciabatta roll
$10

Maple Glazed Ham + Eggs
grilled ham steak with 2 eggs cooked to order, applewood bacon and breakfast potatoes
$14

Lighter Fares

Steel Cut Oatmeal
caramelized pears, candied almonds
$8

Coconut-Yogurt Parfait
pineapple-ginger drizzle, seasonal fruit, macadamia nut granola
$9

Cold Cereals
cheerios, raisin bran, lucky charms, cocoa puffs
$5
+ berries or banana
$2

Hot Cakes

Buttermilk Pancakes
blueberry butter, candied pecans, maple syrup
$9
Add fresh berries $2

Belgian-style Waffle
with whipped fresh cream and huckleberry syrup
$9
Add fresh berries $2

Extras

Just 2 Eggs*
any style
$5

Breakfast Potatoes
$4

Toast
white, wheat, sourdough
$2

Bagel and Cream Cheese
$4

Applewood Bacon, Maple Sausage Links, Griddled Ham
$5

Fruits or Berries
$5

Kid's Corner

Oatmeal with toasted almonds and berry bursts
$4

Fruit Skewers with a honey yogurt dunking sauce
$5

Reach for the Stars parfait
Layered with our own granola, peach yogurt, cut fruit
$4

Egg Breakfast*
1 egg any style, bacon, maple sausage, breakfast potatoes
$4

Combo Breakfast*
1 egg any style, 1 pancake, bacon, maple sausage
$5

cholesterol free "eggbeaters" or egg whites can be substituted for most of the above dishes

Coffee & such

Cafe Vita
regular & decaf coffee
$3

Espresso
double $3.50
extra shot espresso $.50

Americano
$3.50

Latte
$4

Cappuccino
$4

Mocha
$4.50

Flavor Shot
vanilla, sugar-free vanilla, white chocolate, hazelnut, almond, mint, raspberry
$.50

Hot Chocolate
$3

Hot Tea
$3

Juice
apple, cranberry, grapefruit, orange, pineapple, tomato
small $2.50
large $4

House Bloody Mary
$7.50

Domaine St. Michelle Mimosa
$7

Bellini
$7

Screwdriver
$6.50

Irish Coffee
$7.50
with Bailey's $8.50

*King County Public Health warns consumption of raw or undercooked meats, poultry, seafood, shellfish or unpasteurized juices may increase your risk of food borne illness

For parties of 6 or more, a 20% gratuity that goes directly to your server, will be added to your bill.


Brunch

Join us for Weekend Brunch at the Beach Café Saturday and Sunday from 11am-2pm!


Download Menu (PDF)

Brunch

Maple Glazed Ham + Eggs
Grilled ham steak with 2 eggs cooked to order, applewood bacon, and breakfast potatoes
$14

Fall Scramble
3 egg scramble with spinach, delicata squash, eggplant, beech mushrooms, topped with feta
$12

Shrimp + Crab Scramble
3 eggs with sauteed rock shrimp, lump crab, leeks and garlic topped with housemade Italian bacon pesto and fresh scallions
$14

Farro + Eggs
2 eggs any style, Italian farro, kale, harvested vegetables, peppadew, sheep's milk feta and basil pesto
$12

Appetizers

Chips, salsa, and guacamole
fried fresh corn tortillas served with fire roasted tomato salsa and guacamole
$8

Citrus Prawn Cocktail
poached prawns with mango-horseradish cocktail sauce, cucumber, and avocado puree
$16

Manila Clams
steamed in a coconut curry broth, and served with garlic bread
$12

Crab + Shrimp Cakes
with tamarind aioli, avocado puree and cilantro salad
1 for $10 / 2 for $17 

Jerk Spiced Chicken Wings
roasted habanero ranch for dipping
$9

Spicy Breaded Calamari
tossed in jalapeno-ginger oil and served with sweet chile aioli
$11

Curry Chicken Salad Cups
stuffed with chicken salad that has a hint of curry and cilantro topped with cashews, chiles, carrots and radish sprouts
$9

Salads

Beach Starter
mixed greens with pickled tomato, cucumber, sheep's milk cheese feta and creamy balsamic dressing
$6

Citrus Poached Shrimp Salad
mixed greens dressed with a mild orange and chile vinaigrette, topped with summer vegetables, blueberries, feta and shrimp
$14.50

Ginger Chicken Salad
mixed greens dressed with a sesame vinaigrette, topped with marinated chicken, cucumber, orange, shimeji mushroom, bamboo shoots and crushed cashews
$13

Chop Salad
cut fresh romaine dressed with a red wine vinaigrette and topped with chickpeas, mozzarella, chicken, salami, red pepper and snap peas
$13

Crab Salad
cut fresh romaine dressed with an avocado vinaigrette, topped with grilled zucchini, red quinoa, artichoke heart, cherry tomatoes and 2 1/2 oz. of crab
$18

Caesar Salad
cut fresh romaine dressed with our caesar dressing and finished with house croutons, asiago cheese
$8
add basil chicken $5, add garlic shrimp $7, add grilled salmon $12

Cups and Bowls

Clam Chowder
same great recipe... 20 years running
$6 / $9

Chef's Soup of the Day
Ask your server for the day's selection
$6 / $9 

Entree

Seared Salmon Tacos*
2 pieces of seared salmon, wrapped in speckled-corn flour tortillas and covered in a roasted corn salsa. Complete with pickled onion, chile crema sauce, queso fresco and chips + salsa
$15
add guacamole $2

Spiced and Braised Lamb Tacos
2 spiced demi braised lamb, wrapped in speckled-corn flour tortillas, with roasted corn salsa, pickled onion, chile crema, queso fresco and chips + salsa
$14
add guacamole $2

Grilled Chicken Sandwich
basil pesto marinated chicken breast grilled and served with a white balsamic aioli, tomatoes, mozzarella and lettuce. On a ciabatta roll with a choice of fries.
$13
Want it vegetarian? Switch out the chicken for a portobello

Smoked Turkey Sandwich
smoky all natural turkey, served on a ciabatta roll and topped with bacon, provolone, veggie and herb aioli, avocado puree, lettuce, tomato and a choice of fries
$13
Ask for no turkey for a "BLT"

Cafe Burger*
1/2 lb. of beef topped with tomato, lettuce, grilled Maui onion, white cheddar, sweet pepper aioli and a choice of fries
$13
add bacon $2, add mushrooms $2, add guacamole $2

Herb-Crusted Cod + Chips
4 pieces of true cod, breaded and fried, served with cilantro remoulade and choice of fries
$16

Roasted Portobello + Rice
Roasted Portobello served on a bed of spicy peanut basmati rice finished with mandarin oranges, scallion, cilantro and sweet peppers
$15

Coffee & Beverages

Caffe Vita
regular & decaf coffee
$3

Espresso
double $3.50
extra shot espresso $.50

Latte
$4

Cappuccino
$4

Mocha
$4.50

Americano
$3.50

Flavor shot
vanilla, sugar-free vanilla, white chocolate, hazelnut, almond, mint, raspberry
$.50

Hot chocolate
$3

Hot tea
$3

Juice
apple, cranberry, grapefruit, orange, pineapple, tomato
small $2.50
large $4

For parties of 6 or more, a 20% gratuity that goes directly to your server, will be added to your bill.

Lunch

Download Menu (PDF)

Appetizers

Chips, salsa, and guacamole
fried fresh corn tortillas served with fire roasted tomato salsa and guacamole
$8

Citrus Prawn Cocktail
poached prawns with mango-horseradish cocktail sauce, cucumber, and avocado puree
$16

Manila Clams
steamed in a coconut curry broth, and served with garlic bread
$12

Crab + Shrimp Cakes
with tamarind aioli, avocado puree and cilantro salad
1 for $10 / 2 for $17 

Jerk Spiced Chicken Wings
roasted habanero ranch for dipping
$9

Spicy Breaded Calamari
tossed in jalapeno-ginger oil and served with sweet chile aioli
$11

Curry Chicken Salad Cups
stuffed with chicken salad that has a hint of curry and cilantro topped with cashews, chiles, carrots and radish sprouts
$9

Salads

Beach Starter
mixed greens with pickled tomato, cucumber, sheep's milk cheese feta and creamy balsamic dressing
$6

Citrus Poached Shrimp Salad
mixed greens dressed with a mild orange and chile vinaigrette, topped with summer vegetables, blueberries, feta and shrimp
$14.50

Ginger Chicken Salad
mixed greens dressed with a sesame vinaigrette, topped with marinated chicken, cucumber, orange, shimeji mushroom, bamboo shoots and crushed cashews
$13

Chop Salad
cut fresh romaine dressed with a red wine vinaigrette and topped with chickpeas, mozzarella, chicken, salami, red pepper and snap peas
$13

Crab Salad
cut fresh romaine dressed with an avocado vinaigrette, topped with grilled zucchini, red quinoa, artichoke heart, cherry tomatoes and 2 1/2 oz. of crab
$18

Caesar Salad
cut fresh romaine dressed with our caesar dressing and finished with house croutons, asiago cheese
$8
add basil chicken $5, add garlic shrimp $7, add grilled salmon $12

Cups and Bowls

Clam Chowder
same great recipe... 20 years running
$6 / $9

Chef's Soup of the Day
Ask your server for the day's selection
$6 / $9 

Handhelds

Seared Salmon Tacos*
2 pieces of seared salmon, wrapped in speckled-corn flour tortillas and covered in a roasted corn salsa. Complete with pickled onion, chile crema sauce, queso fresco and chips + salsa
$15
add guacamole $2

Spiced and Braised Lamb Tacos
2 spiced demi braised lamb, wrapped in speckled-corn flour tortillas, with roasted corn salsa, pickled onion, chile crema, queso fresco and chips + salsa
$14
add guacamole $2

Grilled Chicken Sandwich
basil pesto marinated chicken breast grilled and served with a white balsamic aioli, tomatoes, mozzarella and lettuce. On a ciabatta roll with a choice of fries.
$13
Want it vegetarian? Switch out the chicken for a portobello

Smoked Turkey Sandwich
smoky all natural turkey, served on a ciabatta roll and topped with bacon, provolone, veggie and herb aioli, avocado puree, lettuce, tomato and a choice of fries
$13
Ask for no turkey for a "BLT"

Cafe Burger*
1/2 lb. of beef topped with tomato, lettuce, grilled Maui onion, white cheddar, sweet pepper aioli and a choice of fries
$13
add bacon $2, add mushrooms $2, add guacamole $2

Coastal Waters

Crab Penne 'n Cheese
fresh penne pasta sautéed in a 3-cheese sauce, with pancetta pesto, fine herbs and crab meat
Half $10 / Full $18

Herb-crusted Cod + Chips*
4 pieces of true cod, breaded and fried, served with a cilantro remoulade and a choice of fries
$16

Grilled Tilapia*
6 oz. of tilapia grilled and served over peruvian potato and corn succotash with a charred citrus sauce
$16

Poached Mahi in a Banana Leaf
Mahi poached in a pineapple coconut broth, served over basil rice. Topped with chiles, butternut squash and cucumbers
$22

Grilled Salmon
grilled salmon with roasted corn and scallion mashed potatoes, cilantro pesto and a selection of the season’s freshest vegetables
$24

Lazy Man's Cioppino
local seafood in a tomato-lemongrass broth with flavorings of sweet peppers, andouille sausage and roasted fingerling potatoes. Served with garlic bread.
$21

Inland

Slow Roasted Baby Back Ribs
½ a rack of pork ribs glazed with a ginger soy reduction and served on stir-fried sweet potatoes and veggies
$17
Full Rack $27

Roasted Portobello and Rice
roasted portobellos served on a bed of spicy peanut basmati rice and finished with mandarin oranges, scallion, cilantro and sweet peppers
$15

Moroccan Spiced Grilled Chicken
grilled chicken breast stuffed with sundried tomatoes and goat cheese. Served over citrus herb Israeli cous cous with black olives, crushed tomatoes, almonds. Finished with an apricot vinaigrette
$18

For parties of 6 or more, a 20% gratuity that goes directly to your server, will be added to your bill.

*King County Public Health warns consumption of raw or undercooked meats, poultry, seafood, shellfish, or unpasteurized juices may increase your risk of food borne illness

Dinner

Download Menu (PDF)  

Appetizers

Chips, salsa, and guacamole
fried fresh corn tortillas served with fire roasted tomato salsa and guacamole
$8

Citrus Prawn Cocktail
poached prawns with mango-horseradish cocktail sauce, cucumber, and avocado puree
$16

Manila Clams
steamed in a coconut curry broth, and served with garlic bread
$12

Crab + Shrimp Cakes
with tamarind aioli, avocado puree and cilantro salad
1 for $10 / 2 for $17

Jerk Spiced Chicken Wings
roasted habanero ranch for dipping
$9

Spicy Breaded Calamari
tossed in jalapeno-ginger oil and served with sweet chile aioli
$11

Curry Chicken Salad Cups
stuffed with chicken salad that has a hint of curry and cilantro topped with cashews, chiles, carrots and radish sprouts
$9

Salads

Beach Starter
mixed greens with pickled tomato, cucumber, sheep's milk cheese feta and creamy balsamic dressing
$6

Citrus Poached Shrimp Salad
mixed greens dressed with a mild orange and chile vinaigrette, topped with summer vegetables, blueberries, feta and shrimp
$14.50

Ginger Chicken Salad
mixed greens dressed with a sesame vinaigrette, topped with marinated chicken, cucumber, orange, shimeji mushroom, bamboo shoots and crushed cashews
$13

Chop Salad
cut fresh romaine dressed with a red wine vinaigrette and topped with chickpeas, mozzarella, chicken, salami, red pepper and snap peas
$13

Crab Salad
cut fresh romaine dressed with an avocado vinaigrette, topped with grilled zucchini, red quinoa, artichoke heart, cherry tomatoes and 2 1/2 oz. of crab
$18

Caesar Salad
cut fresh romaine dressed with our caesar dressing and finished with house croutons, asiago cheese
$8
add basil chicken $5, add garlic shrimp $7, add grilled salmon $12

Cups and Bowls

Clam Chowder
same great recipe... 20 years running
$6 / $9

Chef's Soup of the Day
Ask your server for the day's selection
$6 / $9

Handhelds

Seared Salmon Tacos*
2 pieces of seared salmon, wrapped in speckled-corn flour tortillas and covered in a roasted corn salsa. Complete with pickled onion, chile crema sauce, queso fresco and chips + salsa
$15
add guacamole $2

Spiced and Braised Lamb Tacos
2 spiced demi braised lamb, wrapped in speckled-corn flour tortillas, with roasted corn salsa, pickled onion, chile crema, queso fresco and chips + salsa
$14
add guacamole $2

Grilled Chicken Sandwich
basil pesto marinated chicken breast grilled and served with a white balsamic aioli, tomatoes, mozzerella and lettuce. On a ciabatta roll with a choice of fries.
$13
Want it vegetarian? Switch out the chicken for a portobello

Smoked Turkey Sandwich
smoky all natural turkey, served on a ciabatta roll and topped with bacon, provolone, veggie and herb aioli, avocado puree, lettuce, tomato and a choice of fries
$13
Ask for no turkey for a "BLT"

Cafe Burger*
1/2 lb. of beef topped with tomato, lettuce, grilled Maui onion, white cheddar, sweet pepper aioli and a choice of fries
$13
add bacon $2, add mushrooms $2, add guacamole $2

Coastal Waters

Crab Penne 'n Cheese
fresh penne pasta sautéed in a 3-cheese sauce, with pancetta pesto, fine herbs and crab meat
Half $10 / Full $18

Herb-crusted Cod + Chips*
4 pieces of true cod, breaded and fried, served with a cilantro remoulade and a choice of fries
$16

Grilled Tilapia*
6 oz. of tilapia grilled and served over peruvian potato and corn succotash with a charred citrus sauce
$16

Poached Mahi in a Banana Leaf
Mahi poached in a pineapple coconut broth, served over basil rice. Topped with chiles, butternut squash and cucumbers
$22

Grilled Salmon
grilled salmon with roasted corn and scallion mashed potatoes, cilantro pesto and a selection of the season’s freshest vegetables
$24

Lazy Man's Cioppino
local seafood in a tomato-lemongrass broth with flavorings of sweet peppers, andouille sausage and roasted fingerling potatoes. Served with garlic bread.
$21

Inland

Slow Roasted Baby Back Ribs
½ a rack of pork ribs glazed with a ginger soy reduction and served on stir-fried sweet potatoes and veggies
$17
Full Rack $27

Roasted Portobello and Rice
roasted portobellos served on a bed of spicy peanut basmati rice and finished with mandarin oranges, scallion, cilantro and sweet peppers
$15

Moroccan Spiced Grilled Chicken
grilled chicken breast stuffed with sundried tomatoes and goat cheese. Served over citrus herb Israeli cous cous with black olives, crushed tomatoes, almonds. Finished with an apricot vinaigrette
$18

For parties of 6 or more, a 20% gratuity that goes directly to your server, will be added to your bill.

*King County Public Health warns consumption of raw or undercooked meats, poultry, seafood, shellfish, or unpasteurized juices may increase your risk of food borne illness

Dessert

Download Menu (PDF)

Coastal Treats 

Tres Leches Cake
bruleed bananas, caramel sauce
$7

Citrus Blueberry Pound Cake
blueberry ice cream, cardamom crumble
$7

Brownie Pie...a la mode
rosemary drizzle, dark chocolate sauce, orange zest ice cream with candied ginger
$8

Lime Mousse Cheesecake
Mango chili sauce, candied mango, chili chips
$8

Assorted Cookies 3 little bites
Chef's Choice of freshly baked cookies
$4 

Tropical Sorbets, Ice Cream or Gelatos
$6

After Dinner Sips

For those who would rather drink their dessert

Chocolate Martini
stoli vanil vodka, creme de cacao in a chocolate swirled martini glass
$8.50

B52 Coffee
kahlua, amaretto di saronno, bailey's, coffee
$8.50

Chilled Nutty Irishman
bailey's, frangelico, kahlua, whipped cream and cinnamon
$8.50

Port

Taylor Fladgate 20yr Tawny
$22

Taylor Fladgate 10yr Tawny
$13

Fonseca Porto Bin#27
$7

Coffee & Such

offering bottomless drip

Caffé Vita
regular & decaf coffee
$2.95

Espresso
double $3.25
extra shot $.50

Latte
$4

Cappuccino
$4

Americano
$3.50

Mocha
$4.25

Add a Flavor Shot
vanilla, sugar-free vanilla, white chocolate, hazelnut, almond,
mint, raspberry
$ .50

Happy Hour

best with a snack or two, served daily in the bar from 3-6 PM

Signature Sips

Tropical Paradise
crushed pineapple, cucumber and lime shaken with tequila and triple sec. Served over ice
$9

Sparkling Island
fresh lychee juice and strawberries share a glass of sparkling wine
$8

Lemongrass Sun
fresh lemongrass over ice with vodka, sweet and sour, with a splash of soda
$8

Carly's Pick Up Line
gin, ginger ale and peach bitters
$7

Beach Collins
fresh Strawberries with vodka and lemon-ginger juice, over ice with sprite
$9

Blue Caribbean
rum, Blue Curacao and triple sec topped with fresh lemon and sprite
$8

Hawaiian Holiday
mint, simple syrup, lime, white rum and guava nectar over ice, and topped with prosecco
$8

Mel's Getaway
jalapenos, shaken with Jameson and mango nectar over ice with soda
$8

Waterfront Cucumber Tini
cucumbers and simple syrup shaken with Ketel One Vodka served up
$9

Coco Mojito
mint, lime, with Malibu rum, coconut and soda
$8

John Daly
Firefly Sweet Tea Vodka with lemonade
$9

Wine & Draft Beer

house white/red
$5

mac & jack's african amber
$3.75

manny's pale ale
$3.75

stella artois
$4.25

bud light
$3.25

featured brewery- somewhere local
$5

rotating IPA– typically local
$4.75

rotating hefeweizen – typically local
$4.75

rotating stout or porter – typically local
$5.25

Happy Hour Food

best with a cold beverage (or two)
served daily in the bar from 3-6 PM

Beach Starter Salad
$3

Caesar Salad
$4

Chips, Salsa, & Guacamole
$4

Clam Chowder
$4

Sweet Potato or Regular Fries
$4

2 Sliders
$5

Jerk Spiced Chicken Wings
roasted habanero ranch for dipping
$6

Spicy Breaded Calamari
jalapeno-ginger oil and served with sweet chile aioli
$6

Citrus Prawn Cocktail
poached prawns with mango-horseradish cocktail sauce
$8

Crab Cake
roasted corn salsa and avocado crema
$8

Crab Mac'n Cheese
crab lumps, pancetta pesto, 3 cheese fondue, fresh penne
$8

**Menu subject to change.

Large Party

We love parties! The Beach Café at Carillon Point on the shores of Lake Washington is the place for celebrations and soirees. In addition to our convenient Kirkland location, we serve the best food and libations in town, plus service and ambiance. You bring the good-times, we'll take care of the rest.

Our dining room is versatile and able to accommodate groups up to 25 persons. Parties from 1-12 persons are welcome to order from our a la carte menu. Groups larger than 6 will be charged a 20% service charge plus 10% WA State Sales Tax. We prefer to provide you with a single check (but are happy to split your payment). Our "Large Party" menu (coming soon) is required for groups of 13 or more.

Parking notes: Valet parking is available through Carillon Point valet service. We are pleased to validate 1.5 hours in the self-park (P2000) garage below the Woodmark Hotel - the same lower level as Beach Café.

We also do cocktail parties and receptions in our Living Room Bar. For details on large parties and cocktail receptions, please call us at 425.889.0303. We'd love to hear from you!

Kids

Download Menu (PDF)

Kids Menu

2 Mini Cheeseburgers & Fries*
$4

Penne & Cheese with Grilled Chicken
$5

Griddled Cheese Sandwich & Fries
$4

Fish & Chips with Fried and Tartar sauce*
$8

On Top of Old Smokey*
penne with meatballs & marinara
$5

Grilled Salmon
with rice, veggies, & cilantro pesto
$8

Soda, juice, or milk is a buck, keep the cup

*King County Public Health warns consumption of raw or undercooked meats, poultry, seafood, shellfish or unpasteurized juices may increase your risk of food borne illness

**Menu subject to change


For parties of 6 or more, a 20% gratuity that goes directly to your server, will be added to your bill.

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