Our two lakefront restaurants, Beach Café and Carillon Kitchen, provide guests with quality Pacific Northwest inspired cuisine created by Executive Chef, Brian Doherty and his culinary team. Carillon Kitchen serves locally-sourced food options for both breakfast and lunch, including Fonte coffee and alcohol for purchase.


For all patrons and customers 12-years of age and older, verification that they are fully vaccinated is required at the following public events and establishments:

• Outdoor recreational and entertainment events with 500 or more people, such as collegiate sports, professional sports, and concerts.

• Indoor restaurants, bars, and taverns with seating capacity of 12 and more, AND indoor entertainment and recreational establishments, such as gyms, fitness facilities, public pools, entertainment and performing arts venues, night clubs, music and concert venues, movie theaters, museums, collegiate and professional sports stadiums and arenas, exhibition halls, and convention centers.